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This is Fazer
Operating environment
Strategy
Mission & vision
Our values
Value creation
Our brands
Our businesses
Fazer Bakery
Fazer Confectionery
Fazer Food Services
Fazer Lifestyle Foods
Fazer Retail
History & heritage
An oven full of tasty bread
The beginning of Finnish confectionery industry
Production during the war years
Fazer's know-how in food services was inherited from women who served as caterers during the war
Karl Fazer − portrait
Fazer and Kalastajatorppa
Timeline
Contacts
Fazer in Denmark
Fazer in Norway
Fazer in the Baltic Countries
Fazer in Russia
Fazer in Sweden
Fazer in Finland
Reports & governance
Annual Review 2017
Year in brief
CEO's review
Highlights
Financial statements
Corporate responsibility 2017
Download Annual Review 2017
Reports & presentations
Download Annual Review 2017
Annual Review archive
Presentations & brochures
Governance
General meeting
Board of Directors
CEO and Group Management Team
Risk management
Audit
Code of Conduct
Board of Directors’ report 2017
Responsibility
Our approach
Ethical principles
Whistleblowing
Responsibility programme
Reports and figures
Management and organisation
Sponsoring and partnerships
Well-being
Health & Nutrition
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Fazer Brainhow
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Great tasting jobs
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Bakery export
Industrial export
Confectionery export
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Fazer Mills
Fazer Food Services
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