As part of enabling meaningful food experiences, we want to ensure that people have easy access to products and services that promote health and well-being. By promoting a plant-based diet, we want to have a positive effect on people’s health while reducing the environmental impact. We also want to create a safe and healthy working environment for our employees and to give opportunities for development.

Essential Fazer people-related themes include:

We want to promote employee health and well-being. We follow UN’s guiding principles on businesses and human rights and related processes. Our focus has been in carrying out human rights impact assessments for our different businesses based on these principles. Diversity is also a key enabler for us in our transformation into a modern, sustainable food company. We want to provide a culture of diversity and inclusiveness where all employees can experience an equal working community with a motivating, respectful and safe work environment.