Fazer Lifestyle Foods: savoury plant-based food that is good for people and the planet
Fazer Lifestyle Foods offers modern consumers a variety of non-dairy products, breakfast products, and smoothies. We want to become a forerunner in plant-based solutions, known for our ability to combine delicious taste with a sustainable lifestyle.
Fazer Lifestyle Foods, founded in 2017, produces healthy non-dairy snacks and beverages under the Fazer Yosa and Fazer Aito brands using Nordic oats and Froosh smoothies containing only fruits and vegetables, with no added ingredients. Fazer Mills porridges, mueslis, and cereals are available under the Fazer Alku and Frebaco brands. The mills also serve business-to-business customers.
Fazer’s mills are in Lahti in Finland and in Lidköping in Sweden. Non-dairy production is in both countries as well, as non-dairy is produced both in Koria, in south-eastern Finland and in Tingsryd, in southern Sweden.
The latest addition to the FLF business area is Fazer Foodtech, a business unit established in spring 2021 to support all of Fazer. By investing in foodtech and food innovations, we are strengthening our focus on the sustainable food solutions of the future. Our aim is to commercialize and build a winning foodtech portfolio and drive profitable growth by seeking scalable innovations.
Fazer Lifestyle Foods employs approximately 700 people.
Read more on Fazer Lifestyle Foods' performance in 2021.